The Grill Next Door
653 Broadway
Haverhill, MA 01832
(978) 241-7337

Kitchen Hours:
Monday
4pm-9pm
Tues & Wed
Breakfast 7:30am-11am
Lunch & Dinner 11am-9pm
Thurs & Fri
Breakfast 7:30am-11am
Lunch & Dinner 11am-10pm
Saturday
Breakfast 7:30am-11:30am
Lunch & Dinner 11:30am-10pm
Sunday
Breakfast 7:30am-12:30pm
Lunch & Dinner 1pm-8pm
Bar open til last call
Grill Next Door Beer Styles Guide
There are many different styles of beer available worldwide.  Below are styles of beer
that commonly pass through The Grill Next Door.  If you would like to learn a little bit
about any style you can click the link below.
Rye Beers are produced with
up to 60% rye malts that are
substituted for barley malt.  
They tend to have low hop
flavor and bitterness.  
However, keep your eyes on
the recently rising Rye-PAs,
which push the hop presence
to the point of the standard
IPAs.
ABV range is usually 4-7% and
IBUs usually 10-25

Some examples of these styles
that have recently been on draft
at The Grill Next Door are:

Founder's Red Rye
Bear Republic Hop Rod Rye
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